Daily Specials
Lunch: 12pm - 2.30pm Dinner: 6pm - 8.30pm
- $8
-
Soup
Potato & bacon
- $18
-
Curry
Beef vindaloo
- $19
-
Pasta
Linguine with chicken, bacon, chili and capers in a rich Napoletana sauce
- $22
-
Fish
Pan fried NT Barramundi on a crispy potato, pumpkin, carrot & rocket salad, finished with sticky balsamic
- $22
-
Pie
Coopers Stout braised lamb, potato & peppercorn on a green pea mash, with tomato relish
- $26
-
Chef Special
Grilled lamb loin chops with roast potato, tomato, baby spinach, red onion and sticky balsamic