Daily Specials
Lunch: 12pm - 2.30pm Dinner: 6pm - 8.30pm
- $8
-
Soup
Potato & bacon
- $18
-
Curry
Beef vindaloo
- $18
-
Pasta
Bacon, mushroom, chilli & rocket in a rose sauce
- $22
-
Fish
Pan fried Atlantic Salmon served rare on a mixed leaf, caper, crouton, parmesan & red onion salad with aioli
- $22
-
Pie
Coopers Dark Ale braised lamb, potato & green peppercorn with shoestring fries & tomato relish
- $18
-
Chef Special
Moroccan lamb salad with spiced cous cous, mixed leaves, tomato, cucumber & tzatziki